Happy Easter!

Loretta, our baker, has great buns. Hot cross buns that is. She has really persevered and we hope to have some ready for Easter weekend.

Many people have been inquiring about our cake decorating classes and we're listening. Judy and Beth, two of our decorators are working to set up the teaching schedule which we hope to be posting in the next couple weeks. So, if you think this might interest you, give us a call and we'll put your name on the list. We will most likely start the classes in July since we are already booked solid for the month of June.

The Easter orders are coming in and we have begun working longer hours to produce our number one cookie - iced cut outs. We have a wider Easter selection than we've ever had with different mini's added to the list. Check out our web sight for all the different shapes.

No peanut butter worries for our cookies!

With all the peanut butter product recalls, you'll be happy to know that we here at Linda's Kitchen always have, and will continue, to use JIF brand peanut butter in our cookies and pastries. When developing our cookie recipies way back when we started, we found that the cheap bulk stuff just didn't taste good and was not worth using. We promise the best in quality and taste, from our kitchen to yours!